Chopped onions and tomatoes mixed with peanuts and added seasonings
Deep fried conical pastries stuffed with potato filling
Bite sized chunks of chicken seasoned with spices and cooked in chilly sauce
Pun-neer intended. Fresh pieces of cottage cheese cubes tossed in hot garlic sauce
Churra ke mann mera, gobiya chli. Florets of cauliflower, deep fried and tossed in hot chilly sauce
Golden crispy fingers
Choose Fries
Prawns tossed with chillies, onion peppers in mouth watering fresh spicy garlic sauce
Stuffed mushroom - flavorful and a delight to start the night with
Finger licking good, healthier and just yummy
Crispy vegetarian shallow fried kebab full of aromatic spices, made from fresh spinach, gram flour, cream cheese and nuts
Paneer Tikka with a twist of pickles, for those who prefer a tangy affair
A house favorite. Succulent Indian cottage cheese sweetened with mango, infused with fragrant herbs, coated & crisped in clay oven
Juicy and mouth melting cottage cheese, marinated in cheese and cashew for a rich smooth flavor
Delicious mix of our best paneer
Dilli Dhaba style spicy boneless chicken cubes - reminiscent of old Delhi times. Best enjoyed with close friends, music and glass of whiskey
Murgi badnaam hui-malaika chicken. Goodness of cream, processed cheese, cashew and Indian spices reminiscent of Punjab's Makhhan Malai
Tandoori chicken marinated in yogurt and generously spiced and cooked in the tandoor oven, giving the meat its trademark red color
Hallmark of Awadhi cuisine, made of minced lamb and green papaya - served with bread. A kebab created for the leisure loving nobles who preferred not to chew
Fish cubes marinated with citrus juice, hung curd and blend of spices slow cooked on grill
Succulent pieces of tender salmon done in Chef's special style
Paneer cubes marinated with homemade spices, then grilled till toasty and gently charred
Mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in Desi ghee
Hara dhandha, gore log. Chopped garden fresh spinach cooked delicately in ginger, garlic, tomato and onion, mixed with pieces of homemade cottage cheese
Amritsari corn tossed in a smooth and creamy palak gravy
Dum maro dum. Potato barrels stuffed with India cottage cheese and nuts, cooked with rich onion and tomato gravy
Ek aloo do pyaz - The Love Triangle. A typical Punjabi dish with garden fresh vegetable pieces cooked with two styles of onion and tomato gravy
Garam like dharam! Lip smacking patiala spiced chicken leg with red gravy
Murgi maakhan chor. If Gabbar had a favorite, this would be it. Five stars all the way ⭐️⭐️⭐️⭐️⭐️
Hows the Josh. Origin Kashmir - Rogan means red and Josh means passionate. Tender marinated, mouth melting, boneless lamb cooked in brown gravy with exotic spices
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